Proving that you don't need a lot of ingredients to make an impressive, crowd-pleasing dessert, this quick and easy cherry crumble comes together in under an hour with just five ingredients.
Preheat the oven to 190ºC. Fit the Knife Blade. Add flour, oats, butter and sugar into the Appliance bowl. Pulse until crumble texture has formed.
Add the cherries into the baking dish with some of the syrup. Top with an even layer of the crumble mixture. Bake until golden brown, for 35-40 minutes at 190ºC.
To serve Serve hot.
Substitutions Jumbo oats can be replaced with porridge oats.