These cookies are at their best served slightly warm.
Line a work surface with plastic wrap Fit the Knife Blade Add brown sugar, butter, caster sugar, salt, baking powder, flour and egg into the appliance bowl Select the Mix preset Transfer the dough into a clean bowl Add dark chocolate chips and stir to combine Wrap the dough with plastic wrap and shape into a log Chill in the fridge for 1 hour.
Preheat the oven to 180ºC Line a baking tray with parchment paper Cut the chilled dough into 1 cm thick slices Place the dough slices on the baking tray and space them apart evenly Bake for 15 minutes at 180ºC Remove from the oven and let cool.
Serve.
Substitutions: Brown sugar can be replaced with caster sugar Caster sugar can be replaced with golden caster sugar Dark chocolate can be replaced with milk chocolate