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  3. Cream cheese frosting

Cream cheese frosting

This is a quick and easy icing to decorate or fill your cakes. This icing will top one traybake cake or top and fill a two layered 15 cm (6-inch) round cake.
Ȑ
Difficulty
Low
ȑ
Time
15 min
&
Author
Kenwood
lorem ipsum

This recipe is prepared with:

Product MultiPro OneTouch Food Processor and Blender FDM73.480SS MultiPro OneTouch Food Processor and Blender FDM73.480SS

Ingredients

Servings:
Makes:

250 g cream cheese
140 g icing sugar
80 g whipping cream, room temperature
1 tsp vanilla extract

Instructions

STEP 1/1

Fit the Dual Whisk
Add cream cheese, icing sugar, whipping cream and vanilla extract into the appliance bowl
Mix for about 10 seconds on low speed
Mix until smooth for about 30 seconds on high speed
Tip: The time to mix and get the smoothness will differ depending on the temperature of the cream cheese and cream
Chill in the fridge for 10 minutes

Use.
 


Whipping cream can be replaced with double cream.
You can also prepare this recipe* with:
*If you have a different product or attachment, some parameters of the recipe would be different
Products
MultiPro OneTouch Food Processor and Blender FDM73.850SS 
*If you have a different product or attachment, some parameters of the recipe would be different
  1. Back to homepage
  2. Recipes
  3. Cream cheese frosting

Cream cheese frosting

This is a quick and easy icing to decorate or fill your cakes. This icing will top one traybake cake or top and fill a two layered 15 cm (6-inch) round cake.
Show me the recipe
Ȑ
Difficulty
Low
ȑ
Time
15 min
&
Author
Kenwood
Show me the recipe
lorem ipsum
Servings:
Makes:

Ingredients


250 g cream cheese
140 g icing sugar
80 g whipping cream, room temperature
1 tsp vanilla extract

This recipe is prepared with: lorem ipsum FDM73.480SS
lorem ipsum FDM73.850SS

Instructions

STEP 1/1

Fit the Dual Whisk
Add cream cheese, icing sugar, whipping cream and vanilla extract into the appliance bowl
Mix for about 10 seconds on low speed
Mix until smooth for about 30 seconds on high speed
Tip: The time to mix and get the smoothness will differ depending on the temperature of the cream cheese and cream
Chill in the fridge for 10 minutes

Use.
 

Notes

Discover more recipes on www.kenwoodworld.com/en-gb/recipes