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Perfect addition to Christmas Sweet Grazing Board; dip fresh fruits or biscuits in the sauce or pour over your favourite dessert.
Add the chocolate and whipping cream into the warming bowl, fit the splash guard
Heat until melted – 10 minutes, at heat setting 7, speed Stir 1
Or use the Chocolate melting preset if applicable
Transfer the chocolate into a serving bowl
Serve
Serve warm
Substitutions:
Whipping cream can be replaced with double cream
Half the dark chocolate can be replaced with milk chocolate
Perfect addition to Christmas Sweet Grazing Board; dip fresh fruits or biscuits in the sauce or pour over your favourite dessert.
Add the chocolate and whipping cream into the warming bowl, fit the splash guard
Heat until melted – 10 minutes, at heat setting 7, speed Stir 1
Or use the Chocolate melting preset if applicable
Transfer the chocolate into a serving bowl
Serve
Serve warm
Substitutions:
Whipping cream can be replaced with double cream
Half the dark chocolate can be replaced with milk chocolate