Frangipane

A creamy mixture with a sweet almond flavour, the perfect filling for tarts and pastries.

Difficulty

Low

Time

5 min

Author

Kenwood

This recipe is prepared with:

Products

Kenwood Go Stand Mixer Storm Blue KZM35.000GY

Kenwood Go Stand Mixer Storm Blue KZM35.000GY

Ingredients

Servings

2

200 g unsalted butter, cubed, room temperature

200 g caster sugar

4 eggs, beaten

200 g ground almonds

40 g plain flour

½ lemon, zest only

Utensils

KZM35.000GY, KZM35.000RD, KZM35.000GR, K-Beater

Instructions

Step 1

Fit the splashguard, then fit the K-Beater.

Add butter and sugar into the appliance bowl.

Mix for 2 minutes on speed 4 until pale and fluffy.

Add eggs while the machine is running.

Mix for 30 seconds on speed 4 until smooth.

Step 2

Add almonds, flour and lemon zest.

Mix for  1 minute on speed 2 until well combined.

Use as desired.

You can also prepare this recipe* with:

Products

KENWOOD GO STAND MIXER KZM35.000RD

KENWOOD GO STAND MIXER KZM35.000RD

Kenwood Go Stand Mixer Eucalyptus Green KZM35.000GR

Kenwood Go Stand Mixer Eucalyptus Green KZM35.000GR