Ingredients

• 1 Onion
• 2 Red Bell Peppers
• 1 Garlic Clove
• ½ Red Chili
• 230g Canned Red Kidney Beans
• 15g Cilantro
• 1 tablespoon Olive Oil
• 1kg Ground Beef
• 2 tablespoons Tomato Purée
• 2 teaspoons Chipotle Paste
• 2 teaspoons Ground Cumin
• 2 teaspoons Ground Coriander
• 2 teaspoons Dried Oregano
• 2 teaspoons Smoked Paprika
• 1 teaspoon Chili Powder
• Salt as needed
• Black Pepper as needed
• 800g Canned Tomatoes
• 200g Beef Stock
• 1 teaspoon Sugar