Shortcrust Pastry (Pâte Brisée)

This pastry is a light short pastry that is perfect for savoury pies.

Difficulty

Low

Time

35 min

Author

Kenwood

This recipe is prepared with:

Products

Multi Tasker Stand Mixer White KHC30.000WH

Multi Tasker Stand Mixer White KHC30.000WH

Ingredients

Servings

8

Makes

440 g

125 g unsalted butter, cubed, softened

250 g plain flour

5 g salt

1 egg yolk

50 g water, cold

Utensils

KHC30.000WH, KHC30.050GY, KHC30.070GY, K-Beater

Instructions

Step 1

Fit the K-Beater.

Add butter, flour and salt into the appliance bowl.

Mix for about 2 minutes on speed 2 until crumbs have formed.

Add egg yolk and water.

Mix for about 1 minute on speed 2 until well combined.

Step 2

Transfer the pastry to a work surface and knead until the mixture comes together.

Wrap the dough in plastic wrap and chill in the fridge for 30 minutes.

Use as desired.

You can also prepare this recipe* with:

Products

Multi Tasker Stand Mixer Grey KHC30.050GY

Multi Tasker Stand Mixer Grey KHC30.070GY