Garlic and Herb Butter

Use this butter on chicken or fish or use to make homemade garlic bread.

Difficulty

Low

Time

5 min

Author

Kenwood

This recipe is prepared with:

 

 

The next generation of our Chef that cooks. Packed with useful features like high temperature cooking, 60 pre-programmed recipes, weighing and an in-bowl light for improved visibilty. 

Products

Cooking Chef Stand Mixer KCL96.004DG

Cooking Chef Stand Mixer KCL96.004DG

Attachments

Food Processor Attachment KAH65.000PL

Food Processor Attachment KAH65.000PL

Ingredients

Servings

6

Makes

around 250 g of butter

20 g fresh mixed herbs, leaves only

250 g unsalted butter, cubed, softened

3 garlic cloves, crushed

Utensils

Airtight container, KCL96.004DG, Multipro Food Processor Attachment, Knife Blade

Instructions

Step 1

Select the Chop Herbs preset.

Fit the Knife Blade to the Food Processor attachment.

Add herbs into the attachment

Chop the herbs for 10 seconds on speed 5.

Scrape the bowl with a spatula.

Step 2

Select the Puree preset.

Add butter and garlic.

Puree until smooth.

Wrap the butter in parchment paper.

Transfer into an airtight container.

Use as desired.