Chocolate Chip Cookies
These cookies are at their best served slightly warm.
Difficulty
Low
Time
90 min
Author
Kenwood

Ingredients
Servings
24
Makes
24 Cookies
100
100 , cubed, at room temperature
90
, to taste
4
210
1
150
Utensils
FDM73.480SS
Instructions
1
Line a work surface with plastic wrap
Fit the Knife Blade
Add brown sugar, butter, caster sugar, salt, baking powder, flour and egg into the appliance bowl
Select the Mix preset
Transfer the dough into a clean bowl
Add dark chocolate chips and stir to combine
Wrap the dough with plastic wrap and shape into a log
Chill in the fridge for 1 hour.
2
Preheat the oven to 180ºC
Line a baking tray with parchment paper
Cut the chilled dough into 1 cm thick slices
Place the dough slices on the baking tray and space them apart evenly
Bake for 15 minutes at 180ºC
Remove from the oven and let cool.
Serve.
Substitutions:
Brown sugar can be replaced with caster sugar
Caster sugar can be replaced with golden caster sugar
Dark chocolate can be replaced with milk chocolate
Delivery
Delivery within 1-3 business days
Money Back Guarantee
30-day return policy
Payments
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Delivery
Delivery within 1-3 business days
Money Back Guarantee
30-day return policy
Payments
Secure payments
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