Select your language:
View basket and checkout
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
Serves: 8-10Preparation Time: 20 minutes plus coolingCooking Time: 1¼ HoursTools: Multi food grinder / K beater
450g (1lb) chicken livers675g (1½lb) boneless belly of pork, derinded and roughly chopped1 lamb's kidney225g (8oz) streaky bacon rashers1 onion, finely chopped2 cloves garlic, crushed10ml (2 tsp) green peppercorns30m (2 tbsp) sherry1 eggsalt and freshly ground black pepper
Kenwood Limited 1 Kenwood Business ParkNew Lane, HavantPO9 2NHUnited Kingdom
© Copyright 2016 Kenwood Limited