Preparation time: 5 minutes
Cooking time: no cooking
- Place all the ingredients into the blender with the ice cubes. Press the ice crushing programme and blend until the ice and strawberries are crushed.
- You can use as much or as little ice as desired, depending on how thick you want your daiquiri to be.
Tip: For an alcoholic drink reduce the strawberries by 50g, remove 2 ice cubes and add 150ml of white rum.