With a versatile tool that can blend, chop, puree, mash and whisk, the quick answer is, a lot more than just soups.
The Triblade’s innovative angled blade design means it’s excellent at blending ingredients really finely, making it the perfect tool to make a range of sauces, dips and dressings, including
pesto,
tapenade and
mayonnaise. Why not try this rich and creamy
cranberry and walnut hummus, perfect for a wholesome lunch or snack .
Or do you fancy starting your day with a nutritious smoothie? You can use your Triblade to get your fruit fix with this vitamin-packed
simple fruit smoothie, or for a natural energy boost try a
dairy breakfast shake. Sweet tooth craving something a little more indulgent? Treat yourself to one of these
mocha freakshakes, made in just 10 minutes using your Triblade.
Talking of indulgence, did you know you can also use your Triblade hand blender to make an array of decadent desserts and sweet treats? These decidedly moreish
banana and pecan muffins always go down well, while this
chocolate and ginger mousse is the perfect fuss-free dinner party dessert.