Ingredients
- 60g Unsalted Butter
- 2 Eggs
- 100g Dried Apricots
- 1 Orange
- 500g Bread Flour
- 15g Cocoa Powder
- 7g Dried Yeast
- 40g Caster Sugar
- ½ teaspoon Salt
- 225g Whole Milk
- 50g Candied Citrus Peel
- 50g Chocolate Chips
- 50g Plain Flour
- 1 tablespoon Cocoa Powder
- 60g Orange Juice
- 2 tablespoons Apricot Jam
- 1 tablespoon Water