Laban Ayran

A healthy and refreshing drink which is not sweet but savoury, traditionally made with yoghurt, water and salt. Garlic and mint can also be added.

Ȑ
Difficulty
Low
ȑ
Time
10 min
&
Author
Sophie Meechan
lorem ipsum

Ingredients

Servings: 2
Makes: 1
For the drink
600 g whole milk yoghurt, or homemade yoghurt
300 g water
0.5 tsp salt
3-4  mint leaves, destalked, optional
1  garlic clove, peeled, destemmed, halved, optional

To finish
  ice cubes, as needed
  fresh mint, destalked, as needed


Instructions

STEP 1/2

Add yoghurt, water, salt, mint and garlic to the ThermoResist Glass Blender.
Assemble the ThermoResist Glass Blender attachment to the machine.
Attach the lid and ensure it is securely closed.
Blend until smooth.

STEP 2/2

Serve in tall glasses over ice.
Garnish with fresh mint sprigs.

Laban Ayran

A healthy and refreshing drink which is not sweet but savoury, traditionally made with yoghurt, water and salt. Garlic and mint can also be added.

Ȑ
Difficulty
Low
ȑ
Time
10 min
&
Author
Sophie Meechan
lorem ipsum
Servings:2
Makes:1

Ingredients

For the drink
600 g whole milk yoghurt, or homemade yoghurt
300 g water
0.5 tsp salt
3-4  mint leaves, destalked, optional
1  garlic clove, peeled, destemmed, halved, optional

To finish
  ice cubes, as needed
  fresh mint, destalked, as needed

Instructions

STEP 1/2

Add yoghurt, water, salt, mint and garlic to the ThermoResist Glass Blender.
Assemble the ThermoResist Glass Blender attachment to the machine.
Attach the lid and ensure it is securely closed.
Blend until smooth.

STEP 2/2

Serve in tall glasses over ice.
Garnish with fresh mint sprigs.

Notes