There are lots of ways to experience the deliciously fruity taste of hot cross buns at Easter time. Try something a little different perhaps?
There are lots of ways to experience the deliciously fruity taste of hot cross buns at Easter time. Try something a little different perhaps?
A twist on the classic spiced bun these hot cross buns are bursting with chocolate chunks and fruit peel
This twist on a classic pudding is a great dessert for Easter dinner or just to use up and leftover buns
The perfect Easter breakfast
Warm from the oven, toasted and smothered with butter, or simply enjoyed with a cup of tea. With this recipe you will find yourself making them through Easter and well into the winter months
Paul’s hot cross bun bread and butter pudding is a delicious Easter twist on a British classic