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Baking Trends
Push your baking boundaries with these fantastic showstopping recipes. Explore the latest trends and delightful flavour combinations!
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Delicious churros with chocolate sauce
Served with a velvety smooth chocolate dipping sauce and coated with cinnamon sugar, these golden fried treats always go down well. Follow this easy step-by-step recipe to make them using your stand mixer.
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No-bake cakes - Berry and coconut bars
Made with just five ingredients, these delicious berry and coconut no-bake bars are the perfect healthy on-the-go snack or lunchbox treat that will still satisfy your sweet cravings. And best of all? No oven required.
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Homemade Ice Cream Cookie Sandwiches
For a super easy summery dessert, these ice cream cookie sandwiches will go down a storm.
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How to make a classic Baked Alaska
With layers of sponge and ice cream smothered with meringue, when it comes to nostalgic treats, who can resist this classic showstopper of a dessert. These individual baked Alaskas are a guaranteed crowd pleaser, and easy to whip up using your Cooking Chef XL.
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Bold flavours - Morello cherry and lime courgette cake
Follow this simple step-by-step recipe to create a deliciously moreish morello cherry, lime and courgette cake with mascarpone frosting. A stunning cake that’s perfect for any special occasion.
Delicious cheesy breakfast muffins
The whole family will love these easy cheesy muffins-the perfect grab and go breakfast. Use your MultiPro Go to prepare them in no time.
How to make spun sugar
Take your desserts to the next level by learning to make stunning spun sugar decorations using your stand mixer. This easy to follow guide will show you just how easy it is to make spun sugar at home.
Easy chocolate fondants
Make perfectly irresistible chocolate fondants with your stand mixer using this easy-to-follow recipe. Gorgeously indulgent, they’re the perfect dinner party dessert (and much easier to make than you think).
One portion cakes
These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.
Making chocolate s'mores doughnuts
Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.
Delicious cinnamon buns with cream cheese frosting
Upgrade your next coffee break with one of these classic cinnamon buns, topped with cream cheese frosting. They’re deliciously soft, rich and fluffy, and easy to make from scratch with the help of your stand mixer.
Marshmallow Squares
You’ll never want to go back to store-bought once you’ve used your Cooking Chef XL to make these gorgeously gooey raspberry marshmallow squares.
Fluffy pancakes japonais
Suivez notre recette, étape par étape, pour préparer ces fluffy pancakes japonais, légers comme l'air, à l'aide de votre robot pâtissier multifonction. De quoi donner une nouvelle dimension à votre petit-déjeuner.
Bundt cake marbré velours rouge à couper le souffle
Fêtez vos évènements avec style grâce à ce superbe gâteau velours rouge marbré et son glaçage. Beau et simple à réaliser avec votre robot pâtissier multifonction.
Onweerstaanbare courgette-brownies
Niemand zal geloven dat deze heerlijk vochtige en fudgy brownies zijn gemaakt met courgettes. Een heerlijke, iets gezondere alternatieve versie van de traditionele brownies, dit recept is een geweldige manier om overtollige courgettes op te maken.
No-bake gebak - pindakaasrepen
Met een smeuïge basis van pindakaaskoekjesdeeg en een rijke, gevederde chocoladetopping zullen deze heerlijke no-bake repen gegarandeerd in de smaak vallen. Ze zijn ook heel eenvoudig te maken - je hebt geen oven nodig.
Showstoppers
Creating a delicious juice pulp cake
Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.
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How to make a showstopping celebration cake
Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.
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How to make a Pastel Rainbow Layer Cake
Whatever the special occasion, this impressive pastel rainbow cake will bring the party to any celebration. Here’s our step by step guide to making it using your Titanium Chef Patissier XL.
Bold flavours - Almond Cheesecake with Balsamic Strawberries
Give the classic baked cheesecake a bold flavour upgrade with this delicious recipe, which combines an almond biscuit base with a sour cream topping and balsamic vinegar soaked strawberries. A guaranteed showstopper.
Easy white chocolate and speculoos blondies
Super easy to make using your Titanium Chef Patissier XL, these gorgeously chewy blondies are made with speculoos for an extra caramel hit. Guaranteed to satisfy your sweet tooth.
How to make focaccia bread art
Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.