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Eight recipes to get more from your
food processor

Our food processors are designed to help you chop and slice your way to great food with zero fuss. Plus, they can do so much more than everyday dips and cheese grating. Because they come with plenty of features and tools, you’re never short of ways to prepare delicious food with ease.

We’ve put together some top recipes to show you just how much you could do with a Kenwood in your kitchen. The attachments and tools available will depend on the pack you choose, but every food processor gives you the power to make something amazing.

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Kale Kimchi

 
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To mix up a batch of this crunchy, spicy traditional Korean side dish, use the slicing and grating discs to create a base of shredded veg and cavolo nero; before adding some heat with garlic, ginger and Korean red pepper flakes.

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Gözleme com halloumi e verduras e tahini de lima e chilli

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Original da Turquia, o Gözleme é um pão plano delicioso, com uma textura cremosa, que pode fazer com a ajuda do nosso poderoso gancho de amassar. Depois, para obter um recheio fresco e suave, basta misturar halloumi, curgete e outros ingredientes frescos com o liquidificador.

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Sopa mexicana com noodles

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Use o liquidificador para misturar os ingredientes da sopa, adicione vegetais frescos, preparados com a ajuda do Express Dice™ (juntamente com os noodles). Em seguida, aqueça uma taça repleta de sabores fortes, complementada com vegetais crocantes e bastante tempero.

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Dumplings Gyosa Vegan

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Estes maravilhosos petiscos crocantes são recheados com os sabores delicados da cenoura, gengibre, cogumelos e castanha de caju, tudo preparado com o disco de ralar do processador e envolto numa massa lisa, feita com o gancho de amassar. Após a fritura, mergulhe os dumplings no molho caseiro e saboreie.

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Four Ingredient Breakfast Bars

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Jumbo oats, brown sugar, butter and golden syrup – that’s all it takes to make these sweet, chunky breakfast treats. The integrated digital weighing feature gives you the right amount without using separate scales, then mix to the ideal consistency before baking. If you make a batch, they’re the perfect grab-and-go bite.

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Tarte vegetal com Pesto

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A lâmina é perfeita para fazer a base desta tarte e o disco de corte é ideal para fazer as camadas de batata-doce e beterraba, dispostas sobre o cremoso recheio de iogurte de cabra e ovo. Utilize a taça pequena e a lâmina do processador para depois preparar um magnífico pesto de ervas.

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Cheesy Chickpea Burgers

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These chickpea burgers are a real treat; combining big flavours of chilli, paprika, mustard and Japanese tamari sauce - all with layers of cool mozzarella, crunchy lettuce and sriracha hot sauce in a sesame seed bun. The patties are easy to mix in your food processor and are cooked to perfection in your oven.

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Homemade Caramel Apple Cupcakes

 
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These sweet buttery treats blend appley zing and a super-soft texture with the indulgence of a rich, homemade caramel topping. Whisk and weigh your cupcakes in the bowl, and use the grating disc to add delicate apple to the mix. 

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