Fit the Whisk Tool.

Add flour, eggs, sugar, milk, baking powder and salt into the appliance bowl, fit the splashguard.

Whisk for about 2 minutes on speed Max until smooth.

Add butter into a frying pan.

Heat on a medium-high heat until melted.

Gradually pour the batter into the frying pan until the bottom of the pan is just covered.

Cook each side for 1 minute on medium-high heat until golden brown.

Transfer the pancake to a serving plate and repeat the process with the rest of the batter.

Serve.