Gucacmole

This is a fresh tasting lightly spiced dip made of avocados, delicious served with tortilla chips. For a smooth dip make sure you use ripe avocados.

Difficoltà

Bassa

Tempo

10 min

Autore

Kenwood

Ingredienti

Porzioni

4

320 , peeled, halved, stoned

1 , juice of

1

1 , deseeded, coarsely chopped

70 , quartered

20 , destalked

1

, as needed

Utensili

KHC30.000WH, Food Processor, Knife Blade

Istruzioni

Step 1

Fit the Knife Blade to the Food Processor attachment.

Add avocado, lime juice, garlic, chilli, tomatoes, coriander, olive oil and salt into the attachment.

Pulse until desired consistency.

 

Serve.