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Serves: 4Preparation Time: 10 Minutes plus StandingTools: Pro Slicer/ Grater
325g (12oz) white cabbage, cored1 onion, halved2 carrots, peeled150ml (¼ pint) mayonnaise15ml (1 tbsp) white wine vinegarsalt and freshly ground black pepper30ml (2 tbsp) snipped chives30ml (2 tbsp) chopped walnuts
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