Fizzy Lemonade

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  • Recipe difficulty: Easy
  • 0 of 5
  • Preparation time: 
  • Cooking time: 
  • Serves: Up to 10 people

Made with these products:

Serves: 8-10
Preparation Time: 10 Minutes plus Cooling
Cooking Time: 5 Minutes
Tools: Citrus Juicer


  1. Using the Citrus Juicer, extract the juice from the lemon halves. Pour into a small saucepan, add the sugar and heat gently, stirring continuously until the sugar has dissolved. Transfer to a jug, cover and leave to cool.
  2. To serve, pour a little of the concentrate into a glass and top up with sparkling mineral water, diluting according to taste.


4 lemons, halved
225g (8oz) sugar
sparkling mineral water, chilled, to serve

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