Lemonade Recipe

This recipe is the first in-store demonstration Kenwood ever did; it was performed by Kenneth Wood himself. In his day he would have also added a whole egg – shell and all! However, these days we choose not to add that extra crunch.

Serves: 4-6

Preparation time: 5 minutes

Method

1. Place the all the ingredients into the liquidiser.
2. Blend until smooth.
3. Pour the mixture through a sieve into a serving jug.

Chef’s tip: Try adding sparkling water to add an extra fizz.