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Preparation time: 10 minutes
Tip: If you prefer a runnier dressing, add 2tbsp of hot water.
50g walnut pieces 125 g blue cheese, eg stilton 4 tbsp plain yogurt 1 tbsp white wine or cider vinegar 2 tbsp olive oil
Thiptanaporn Co Ltd46 Soi Bangna-trat 25Bangna-trat RdBangnaBangkok 10260
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