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Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
Serves: 1Preparation Time: 10 Minutes plus FreezingTools: Liquidiser
Variation: For a creamier frappé add 15-30ml (1-2 tbsp) Greek yogurt and process with the fruit in step 2.
Summer peach meringue, tamarillo cream & fresh berries recipe by Eugene Hamilton for Kenwood New Zealand
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