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Makes 1 loafPrep. time 20 minsCook time 55 mins
75ml (3floz) brandy175g (6oz) raisins550 - 620g (1lb 4oz -1lb 6oz) strong plain flour175g (6oz) butter5ml (1tsp) salt65g (21/2oz) caster sugarpinch of freshly ground nutmeg2.5ml (1/2 tsp) vanilla essence10.5g easy blend dried yeastfinely grated rind of 1 lemonfinely grated rind of 1 orange2 eggs2 egg yolks175ml (6 floz) milk175g (6 oz) mixed candied orange and citron peel, choppedclear honey, sugar crystals and icing sugar, to decorate
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