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Serves: 4 Preparation Time: 10 Minutes (additional if making fresh pasta) Cooking Time: 7-8 Minutes Tools: Pro Slicer/Grater / Pasta Fresca or Italian Pasta Maker
Method – for making fresh pasta
Serves: 6 Preparation Time: 10 Minutes, plus Drying Cooking Time: 5 Minutes Tools: Dough Hook / Italian Pasta Maker
Method for the carbonara
Cook's Note: If pancetta is unavailable replace with smoked streaky bacon rashers, increase to 200g (7oz)
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