Select your language:
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
Makes: About 30Preparation Time: 35 Minutes plus RisingCooking Time: 15-20 MinutesTools: Dough Hook
350g (12oz) strong plain white flour7.5ml (1 1/2 tsp) salt7g sachet (1 1/2 tsp) fast action dried yeast200ml (7fl oz) lukewarm water45ml (3 tbsp) olive oilextra olive oil for brushingsesame seeds, poppy seeds or coarse sea salt, for coating, optional
Not all products shown on the Kenwoodworld International website are available in all markets.
© Copyright 2019 Kenwood Limited