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Sage and Onion Stuffing

Serves: 4Course: AccompanimentOccasion: ChristmasMachine: Cooking machineTotal time (min.): 7
sage-and-onion-stuffing.png sage-and-onion-stuffing.png

This traditional stuffing can be used to stuff your Christmas Turkey or baked in the oven as it is.

Ingredients

Tools

Method

  1. Fit thin slicing disc (4) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Add vegetable oil to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Attach lid to kCook bowl
  7. Heat with filler cap removed - 120°C, speed 3
  8. Turn direct prep attachment to position 1
  9. Slice onion into the kCook bowl with direct prep attachment
  10. Turn direct prep attachment to position 2
  11. Add fresh sage and breadcrumbs to the kCook bowl
  12. Season
  13. Mix with filler cap removed - 30 sec, speed 5
  14. Mix with filler cap removed and continue - 1 min, speed 5
  15. Add egg to the kCook bowl slowly while machine is running
  16. Use

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