Watermelon and Feta Chopped Salad
Ȑ
Difficulty
Low
ȑ
Time
5 min
&
Author
Ingredients
Servings:
4
Makes:
1
750 g watermelon, rind removed, cut to fit the feed tube
320 g cucumber, cut to fit the feed tube
200 g feta cheese, crumbled
100 g black olives
10 g fresh basil leaves, finely sliced
10 g fresh mint leaves, finely sliced
2 Tbsp extra virgin olive oil
1 Tbsp red wine vinegar
Instructions
STEP 1/3
Assemble the Food Processor bowl
Fit the Dicing Attachment and the Thick Slicing Disc
Place a large bowl underneath the Dicing attachment
Dice watermelon into the large bowl and drain away any excess liquid
STEP 2/3
Dice cucumber into the large bowl
STEP 3/3
Add feta cheese, black olives, basil, mint, olive oil and vinegar into the large bowl
Toss gently to combined until evenly coated
Serve
Watermelon and Feta Chopped Salad
Ȑ
Difficulty
Low
ȑ
Time
5 min
&
Author
Servings:4
Makes:1
Ingredients
750 g watermelon, rind removed, cut to fit the feed tube
320 g cucumber, cut to fit the feed tube
200 g feta cheese, crumbled
100 g black olives
10 g fresh basil leaves, finely sliced
10 g fresh mint leaves, finely sliced
2 Tbsp extra virgin olive oil
1 Tbsp red wine vinegar
Instructions
STEP 1/3
Assemble the Food Processor bowl
Fit the Dicing Attachment and the Thick Slicing Disc
Place a large bowl underneath the Dicing attachment
Dice watermelon into the large bowl and drain away any excess liquid
STEP 2/3
Dice cucumber into the large bowl
STEP 3/3
Add feta cheese, black olives, basil, mint, olive oil and vinegar into the large bowl
Toss gently to combined until evenly coated
Serve