BM250 and BM350 - Rapid bake button
| BM250 |
|
| Ingredients |
1 Kg Loaf |
| Milk, lukewarm (32-35°C) |
420 ml |
| Vegetable oil |
1½ tbsp |
| Unbleached white bread flour |
600g |
| Skimmed milk powder |
2 tbsp |
| Salt |
1 tsp |
| Sugar |
5 tsp |
| Easy blend dried yeast |
4 tsp |
| BM350 |
|
| Ingredients |
1 Kg Loaf |
| Water, lukewarm (32-35°C) |
400ml |
| Vegetable oil |
1 tbsp |
| Unbleached white bread flour |
600g |
| Skimmed milk powder |
2 tbsp |
| Salt |
1 tsp |
| Sugar |
4 tsp |
| Easy blend dried yeast |
4 tsp |
Method
Add the ingredients to the pan in the order listed in the above recipe.
Tip
tsp = 5ml teaspoon
tbsp = 15ml tablespoon