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Makes: About 30Preparation Time: 35 Minutes plus RisingCooking Time: 15-20 MinutesTools: Dough Hook
350g (12oz) strong plain white flour7.5ml (1 1/2 tsp) salt7g sachet (1 1/2 tsp) fast action dried yeast200ml (7fl oz) lukewarm water45ml (3 tbsp) olive oilextra olive oil for brushingsesame seeds, poppy seeds or coarse sea salt, for coating, optional
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