Select your language:
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
Serves: 4 Preparation Time: 15 Minutes Cooking Time: 45 MinutesTools: Liquidiser
325g (12oz) celeriac15ml (1 tbsp) lemon juice25g (1oz) butter1 potato, peeled and chopped1 small onion, peeled and chopped600ml (1 pint) vegetable stock75g (3oz) Stilton cheese, crumbled75ml (2½fl oz) double cream2 rashers bacon, crisp fried, to garnish
Thiptanaporn Co Ltd46 Soi Bangna-trat 25Bangna-trat RdBangnaBangkok 10260
© Copyright 2018 Kenwood Limited