Select your language:
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
A delicious vegetable soup made using the Triblade Pan Blending wand.
Preparation Time: 10 minutesCooking time: 30 minutesServes: 4
1 small onion, peeled and halved2 carrots, peeled2 potatoes, peeled175g (6oz) swede, peeled and diced175g (6oz) turnip, peeled and diced3 tomatoes, halved900ml (1½ pints) stock - vegeatble or chickenSalt and freshly ground pepper to season
Beef Brisket in Red Wine with Vegetables
Designed & Engineered by Kenwood
Kenwood Singapore Customer Service
Kenwood Appliances (S) Pte Ltdkenwoodworld.com/sg
Kenwood Singapore Service Centre 40 Jalan Pemimpin, #03-05 Tat Ann Building, Singapore 577185
© Copyright 2018 Kenwood Limited