Select your language:
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
In France, these potatoes would be given to local bakers to place in a bread oven to cook slowly. Now, they can be prepared with ease in the Cooking Chef and then placed in the oven to brown.
Preparation time: 20 minutesCooking time: 1 hour 15 minutesServes: 6
Attachments: Food Processor, Flexi Beater
Garlic cloves 3Tomatoes 4Peppers 3Onions 4Courgettes 4Aubergines 2Olive oil 6 tbspBouquet garni 1Salt and pepper
Designed & Engineered by Kenwood
Kenwood Singapore Customer Service
Kenwood Appliances (S) Pte Ltdkenwoodworld.com/sg
Kenwood Singapore Service Centre 40 Jalan Pemimpin, #03-05 Tat Ann Building, Singapore 577185
© Copyright 2016 Kenwood Limited