Select your language:
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
25g/1oz fresh breadcrumbs500g/1lb 2oz shin of beef1 small onion, finely chopped1 garlic clove, crushed25g/1oz grated parmesan1 egg2 tbsp olive oil100ml/3 ½ fl oz red wine400g tin tomatoesHandful basil leavesParsley (flat-leaf or curly), to serve
Serves: 6Prep time: 10-15 minsCooking time: 40-45 minsTools: mincer, processor with blade, k beater
Mezzanine 1 South Center Tower 2206 Venture Street Madrigal Business Park Alabang Muntinlupa City Philippines, 1170
© Copyright 2018 Kenwood Limited