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Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
Did you know a 7-month old baby needs more iron than their dad does? Red meat provides an excellent source of iron which is essential for a growing baby.
Tips: Make sure when first starting solids the puree is silky and smooth (you may need to sieve the meat mix initially). As your baby develops you may start to reduce the amount of water added to create thicker purees and puree them less. Don’t be afraid to experiment with combinations with the addition of vegetables such as carrots, peas and spinach. Just add these into the water and cook with the beef before blending. You can also try this with lamb, venison (very lean, all fat removed) or pork. The meat puree can also be frozen into portions that can easily be pulled out of the freezer when needed to save time.
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