Select your language:
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
225g ready to eat apricots - cut into quarters150g dates - roughly chopped250g light Muscavado sugar150ml cider or wine vinegar1 orange (juice and zest)5-6cm pcs root ginger - approximately 25g when peeled and chopped1 red chilli - deseeded and chopped½ teaspoon salt3 teaspoons lemon juice
Not all products shown on the Kenwoodworld International website are available in all markets.
© Copyright 2016 Kenwood Limited