Select your language:
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
Preparation 10 minutesCooking time 15 minutesMakes 6-8Tools Balloon whisk with splash guard
100g/4oz plain flourPinch of salt1 egg300ml/½ pint milk1 tbsp vegetable oil
Not all products shown on the Kenwoodworld International website are available in all markets.
© Copyright 2017 Kenwood Limited