Select your language:
Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
French onion soup is an onion and beef broth or beef stock based soup traditionally garnished with gruyère cheese croutons. Here's our version of the popular French dish.
Preparation time: 10 minutesCooking time: 1 hourServes: 4 to 6
Attachments: Food Processor, Stirring Tool
750g onions30ml (2tbsp) olive oil50g butter2.5g (1/2 tsp) sugar100ml white wine25ml cognac1 litre beef stockSeasoning200g French bread2 cloves garlic60g gruyère cheese
Not all products shown on the Kenwoodworld International website are available in all markets.
© Copyright 2017 Kenwood Limited