French Bread

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Can be made with these products:

BM900 Program 2

Method

Follow Program 2 instructions

Tip
tsp = 5ml Teaspoon
tbsp = 15ml Tablespoon

Loaf Size 1kg 1.5kg
Water 400ml 530ml
Unbleached white bread flour 600g 800g
Salt 1/2 tsp 2 tsp
Sugar 2 tsp 3 tsp
Easy blend dried yeast 1/2 tsp 2 tsp

Ingredients

Loaf Size 1kg / 1.5kg
Water 400ml 530ml
Unbleached white bread flour 600g 800g
Salt 1/2 tsp 2 tsp
Sugar 2 tsp 3 tsp
Easy blend dried yeast 1/2 tsp 2 tsp

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