Please check out our Food Links page for information about baking, cookery schools, farm shops, PYO (pick your own), box schemes, allotments, growing your own veg, finding local producers and healthy eating.
June - what's in season now
Vegetables
Acorn Squash, Asparagus, Aubergine, Baby Plum and Cherry Tomatoes, Beetroot, Broad and Dwarf Beans, Carrots, Cauliflower, Celery, Chicory, Mushrooms (Chestnut, Closed Cup, Oyster, Cep and Chantrelle) Onions and Shallots, Potatoes, Sweetcorn (Corn-on-the-Cob).
Meat
Lamb, Rabbit, Wood Pigeon.
Fish and seafood
Brown Trout, Clams, Crab, Crayfish, Grey Mullet, Lobster, Mackerel, Pike, Pilchards, Pollack, Rainbow Trout, Scallops, Sea Bass, Sea Trout.
Fruit and nuts
Blackcurrants, Redcurrants, Blueberries, Cherries, Gooseberries, Strawberries.