Rice Pudding

Image Disclaimer: The recipe photos used might not an actual image of the recipe.

  • Recipe difficulty: Easy
  • 0 of 5
  • Cooking time: 
  • Serves: Up to 4 people
  • Recipe course: Desserts

Made with these products

Method

  1. Place the rice, sugar and milk into the cooking pot and stir well. Top with shavings of butter and sprinkle with nutmeg.
  2. Put the lid in position and cook on High for approximately 2-3 hours or Low for 4-5 hours.
  3. After 1 hour stir the contents of the cooking pot and once again during cooking.

Ingredients

75g/3oz short grain or pudding rice
50g/2oz caster sugar
1 litre/1 3⁄4 pts milk
25g/1oz butter
ground nutmeg

Post a comment

Star Ratings