Artisan Dough

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  • 0 of 5
  • Serves: Up to 6 people

Made with these products

BM450 Program 11

Method

Follow instructions for Program 22.

Tip
tsp = 5ml teaspoon
tbsp = 15ml tablespoon

Ingredients

  750g Loaf
Water 240ml
Egg 1
Unbleached White Bread Flour 450g
Salt 1 tsp
Sugar 2 tsp
Butter 25g
Easy Blend Dried Yeast 1 1/2 tsp

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