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Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
Beef cobbler is a traditional British dish, it works particularly well when served with roasted root vegetables and sweet garden peas.
Preparation time: 40 minutes
Cooking time: 3 hours
For the cobbler dough
For the stew
Chef's tips: When adding the stock you need to add it slowly or the sauce will become lumpy.
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