Starters & Soups
There is nothing better than a good homemade soup, bursting with flavour. The Blender can process creamy soups within seconds, or for a velvety smooth tomato soup, the Colander & Sieve removes any tomato seeds. Use the Pro Slicer and Shredder to quickly and easily prepare vegetables for a filling, chunky soup during the winter months. For tasty starters, the Food Grinder attachment is perfect for making delicious meat pâtés or meat fillings for filo parcels and savoury pastries.
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Chowder is a soup enjoyed in a variety of countries, this particular recipe uses smoked haddock and makes a wonderful, flavoursome starter.
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French onion soup is an onion and beef broth or beef stock based soup traditionally garnished with gruyère cheese croutons. Here's our version of the popular French dish.
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Gazpacho is a cold tomato based raw vegetable soup. It is widely consumed throughout Spain and is enjoyed during the summer months due to its cool refreshing temperature and acidic bite.
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This colourful, creamy soup can be served both hot and cold and is delicious topped with chive and black pepper crème fraiche.
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There is nothing better than a good homemade soup, bursting with flavour. Try this simple recipe to create a wholesome chunky Leek and Potato soup or blend it down for a velvety smooth consistency.